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Arkè Extra Virgin
Bottle 0,50 l
Arkè is the first born among our oils. It is so genuinely bound to the territory that it becomes an expression of its identity. It is produced from mid-mixture loam soils that give intensity and strength. These areas are near the towns of Caltanissetta, San Cataldo, Serradifalco and Delia.
Arkè keeps the fingerprint of indigenous varieties like Tonda Iblea, Nocellara dell'Etna, Giarraffa perfectly set in a blend of a strong character.
Varieties: Tonda Iblea, Nocellara dell'Etna, Giarraffa. Altitude: 600 m a.s.l.
Selected size: Bottle 0,50 l
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Technical sheet
Tonda Iblea 40%, Nocellara dell'Etna 30%, Giarraffa 30%.
San Cataldo, Serradifalco, Delia, Caltanissetta (central Sicily).
600 m a.s.l.
Hand-picking mid-way through the ripening period in order to preserve and exalt the antioxidant and aromatic characteristics, from October 15th to November 20th.
Continuous cycle cold-milling process within 12 hours from the harvest.
Natural settling (without filtering) in steel silos in storage room with temperature monitoring (18°C).
The olfactory density is characterized by a definite nuance of green tomato accompanied by an intense sensation of freshly cut grass; vivid remembrances of aubergine and golden apple follow. On tasting, it results simply magnificent with its great elegance and equilibrium. Well balanced in its bitter and spicy sensations, perfectly calibrated to support an agile and satisfying structure. The after taste is harmonious and lingering.
Bottle 0,1 l, 0,25 l, 0,5 l, 0,75. Tin 2 l, 3 l, 5 l
Arkè
Sicilian Extra Virgin Olive Oil
Recipes
Discover the recipes recommended by Arkč. Extra virgin olive oil is one of the very few ingredients that is never lacking in Italian kitchens.
