Olio Arkè
C.da Grotta d'Acqua - S.S. 640 Ag-Cl 93010 Serradifalco, Sicilia Italia
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Home Recipes Salmon salad with robiola and figs

Recipes

Salmon salad with robiola and figs

Preparation time: 30 Minutes
Serves: 4 People
Difficulty level: Low
Olive Oil: Arkč Orange Flavoured Olive Oil

Ingredients

4 fillets of salmon
Robiola
Fresh figs
Mixed salad leaves
Pink Himalayan salt
White pepper
Arkč Orange Flavoured Olive Oil

Method

Remove the skin and the bones from the salmon fillets, cut into thick cubes and sauté them in a pan a few minutes with a little oil, a clove of garlic, Pink Himalayan salt and white pepper.

Serve

Arrange the mixed salad on a serving tray, top with the salmon and finish with balls of robiola and wedges of peeled fig. Dress the dish with Arkč orange flavoured oil.

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e/o dello sviluppo dei prodotti agricoli CUP G54H17000870007
Olio Arkè e Natura di Diliberto Salvatore E. M. & C. S.A.S.
C.da Grotta D'Acqua snc - 93100 Serradifalco (CL)